First of the Salmarina restaurants, a dream that began in the forties of the last century, in a fisherman's house by the sea. In 2008 it took the form it is known today, a mixture of quality and tradition. Careful decoration for a cuisine with seafood products fished in the traditional way. The menu also offers rice and meat dishes prepared over a slow fire.

Monday to Sunday 11:00-23:00

  • No comments yet.
  • Adding a rating

    ¿Vas a Tenerife y aún no tienes planning?

    Descárgate gratis nuestra guía “Qué ver en Tenerife en 4 días” y descubre todos los rincones de Tenerife para que aproveches al máximo tu viaje.